Wednesday, December 16, 2015

Corn Nutritional Value & Health Benefits As Low Calories Source Of Carbohydrate

Corn is one of the world's most important food crops, except wheat and rice, in addition, corn is also one source of carbohydrate with low calories content that has a lot of benefits for health. Corn is also rich in fiber and a host of other nutrients such as vitamin B, and C, carotene, potassium, iron, magnesium, phosphorus, omega 6, and unsaturated fats which can help lower cholesterol. Corn

Healthy Foods

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