Saturday, December 19, 2015

Leeks nutrition facts

Leeks nutrition factsDelicate flavored leeks are cylindrical, leafy stalks obtained from the onion-like plant in the Allium family. They are biennial, tall, slender plants with long cylindrical stem composed of overlapping leaves. They are commonly used as vegetables in many parts of Europe, America, and Asia.Botanically, they belong to the Alliaceae family of bulbous plants, of the genus Allium.


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